Fort Worth BBQ Menu
Barbeque Catering, Fort Worth

As many other fellow Texans, Mike Tidwell's love of barbeque was birthed over smoldering pecan wood in a smoker built by his own hands. Becoming the "go-to-guy" for family functions and church events led him to the dream of turning his beloved hobby into a business.

After many months of planning, building, buying equipment and developing recipes, Avondale Station BBQ opened for business on March 2, 2007. His great love of cooking quickly became a family affair. Today, Avondale Station BBQ is managed and operated by his children, Mitch and Jennifer.

Our objective is to offer great food, freshly prepared and made from scratch, at a reasonable price, served with a smile.

From the Tidwell family to yours, "We'd sure love for y'all to come eat with us!"

Avondale Station, Fort Worth BBQ
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© Avondale Station BBQ, Good Fort Worth BBQ Aug, 2014
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